Saveur: These Indigenous Winemakers Are Making History—While Sharing Their Own

Sofia Perez saying a few words while receiving the Sustainability Ambassador Award
Winner, Spain’s 2024 Sustainability Ambassador Award
October 7, 2024
Drawing of five women eating at a restaurant as waiters serve them
Resy: Il Mulino, and the Sisterhood of the Traveling Pasta
November 26, 2024
Drawing of five women eating at a restaurant as waiters serve them
Resy: Il Mulino, and the Sisterhood of the Traveling Pasta
November 26, 2024
Sofia Perez saying a few words while receiving the Sustainability Ambassador Award
Winner, Spain’s 2024 Sustainability Ambassador Award
October 7, 2024

By Sofia Perez

[Published by Saveur, in print (October 2024) and a slightly longer version on the website (November 21, 2024)]

“Wine is storytelling,” says Brandy Grey, a former journalist who pivoted to winemaking. One of the few Indigenous vintners in North America, Grey is motivated to represent her father’s Cherokee Shawnee heritage and to share the history of tribes in Oregon, where her Greywing Cellars is based…

[To read the full article, please click here.]